List of Articles انگور سبز

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  1 - Effect of Variety and Process Parameters on Physicochemical Properties, Phenolic Compounds and Antioxidant Properties of Grape Syrup
  Maryam Mirzaei Mei Abadi Mehrnaz Amini Far Seyyedeh Shima Yousefi
  10.30495/jfst.2022.1949400.1773