Subject Areas :

نرگس  واسجی ¹ (بخش پژوهش‌های بیوتکنولوژی، مؤسسه تحقیقات علوم دامی کشور - سازمان تحقیقات، آموزش و ترویج کشاورزی، کرج)
مهدیه  ایرانمنش ² (دکترا علوم و صنایع غذایی-دانشگاه آزاد اسلامی-واحد علوم و تحقیقات تهران)
ملیحه  حاج قاسمی ³ (محقق بخش تولید و توسعه، شرکت فن آوری زیستی طبیعت گرا)
محمد امیر  کریمی ⁴ (بخش بیوتکنولوژی ، موسسه تحقیقات واکسن و سرم سازی رازی- سازمان تحقیقات، آموزش و ترویج کشاورزی،)
ناهید  مژگانی ⁵ (موسسه تحقیقات واکسن و سرم سازی رازی)

Received: 2019-02-17 Accepted : 2020-02-05 Published : 2020-08-22

Keywords:

References:

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