Effects of different dietary levels of forage cactus (Opunita ficus-indica) on feedlot performance and carcass characteristics of Fars Torki-Qashqai male lambs

Subject Areas :

Hosein Norollahi ¹ , Amanollah Solhjo ² , Abdolhamid Karimi ³ , Mazaher Safdarian ⁴ , Majid Hashemi ⁵

1 - Academic Member of Fars Agricultural and Natural Resources Research and Education Center
2 - Master of Animal Nutrition
3 - Academic Member of Fars Agricultural and Natural Resources Research and Education Center
4 - Academic Member of Fars Agricultural and Natural Resources Research and Education Center
5 - Razi Vaccine & Serum Research Institute, Shiraz Branch

Received: 2019-01-23 Accepted : 2019-01-23 Published : 2018-03-21

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Effect of Different Ideal Amino Acid Ratios on Immune Response and Blood Profile of Broiler Chicks during Starter Period
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The effect of low crude protein diets containing adequate amounts of essential amino acids on performance and immunity of broiler chicks
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Analyzing technical efficiency of Laying Hens Industrial Units in Iran
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Effects of different dietary levels of forage cactus (Opunita ficus-indica) on feedlot performance and carcass characteristics of Fars Torki-Qashqai male lambs