Effect of thyme (Zataria multiflora) extract and probiotic (Broilact) feeding on IGF-I, IGF-II and IGF- I R gene expression of liver in broiler chickens

Subject Areas :

Ali Motamedi Motlagh ¹ , Vahab Babapor ² , Zarbakht Ansari Pirsaraee ³ , Nariman Sheikhi ⁴

1 - College of Veterinary,Tehran Science and Research Branch
2 - College of Veterinary - Tehran Science & Research Branch
3 - College of Animal Science,Sari University
4 - College of Veterinary - Tehran Science & Research Branch

Received: 2017-06-26 Accepted : 2017-06-26 Published : 2014-09-23

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Effect of different levels of zinc hydroxide and zinc- glycine on blood and immunity parameters and enzyme activity in 308 Ross strain broilers
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The effect of dietary inclusion of Hibiscus sabdariffa powder on growth performance and immune responses of broiler chicks under ascites condition
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The effect of mixture of Thyme and Garlic powder on quality of laying hen production and some blood metabolites
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Effect of Different Ideal Amino Acid Ratios on Immune Response and Blood Profile of Broiler Chicks during Starter Period
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The effect of low crude protein diets containing adequate amounts of essential amino acids on performance and immunity of broiler chicks
Print Date : 2013-02-19
Analyzing technical efficiency of Laying Hens Industrial Units in Iran
Print Date : 2014-09-23

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Effect of thyme (Zataria multiflora) extract and probiotic (Broilact) feeding on IGF-I, IGF-II and IGF- I R gene expression of liver in broiler chickens