Review of the Properties of Different Chitosan Preparation Methods
Subject Areas : microbiology
1 -
Keywords: chitin, chitosan, physical modification method, chemical modification method,
Abstract :
Chitin and chitosan are natural polysaccharides known for their unique properties such as biocompatibility, biodegradability, and solubility in acidic environments. They are extracted from various living organisms, including arthropods and fungi. Chitosan, as an acetylated derivative of chitin, possesses special capabilities for adsorbing pollutants and is widely used in various industries. The physical and chemical properties of chitosan are influenced by factors such as degree of deacetylation, molecular weight, and processing conditions. Several
methods exist for extracting chitosan from chitin and enhancing its properties, including
enzymatic, chemical, and physical approaches. Additionally, chitosan microparticles, due to
their nanoscale size and high adsorption properties, have extensive applications in
wastewater treatment and pharmaceutical treatments. This review article examines the
structure, properties, production methods, and modifications of chitosan and its various
applications.
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