The Effect of Tariff Policy on Domestic Prices of Poultry and Veal in Iran

Subject Areas : Agricultural Economics Research

L. Yazdanshenas ¹ , Z. Parmeh ² , Z. Aghajani ³

1 - پژوهشگر و عضو هیئت علمی موسسه ی مطالعات و پژوهش های بازرگانی
2 - پژوهشگر و عضو هیئت علمی موسسه ی مطالعات و پژوهش های بازرگانی
3 - پژوهشگر و عضو هیئت علمی موسسه ی مطالعات و پژوهش های بازرگانی

Received: 2015-12-22 Accepted : 2015-12-22 Published : 2009-12-22

Keywords: panel data, Tariff, Poultry, Veal, Transaction Model,

Abstract :

The present paper investigates the link between tariff rates and consumer prices for poultry and veal using pass-through panel data model. For that purpose we use consumer price, world price, and domestic producer price tariff trade costs data for 12 provinces of 15 data points 1371-85 for poultry and for 10 provinces of 19 data points 1369-87 for veal. The pass-through panel data model estimation results show that increasing the poultry tariff rate from 4% to 90%, consumption price of this product with increase 11.39% and with increasing the beef tariff rate from 4% to 90%, consumption price of this product with increase 27.37%.  

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