TY  - JOUR
AU  - Khatami, A.
AU  - Movassagh, M.H.
TI  - Determination of tylosin, gentamicin, and neomycin residues in distributed milk and ice-cream in Tehran by HPLC method in 2019
JO  - Food Hygiene
VL  - 12
IS  - 45
SP  - 61
EP  - 69
PY  - 2022
DO  - 10.30495/jfh.2022.1961856.1361
ER  -