%0 Journal Article
%A Parvin, Aida, Anarjan, N.
%T Evaluation of the effect of extracting solvent on antibacterial and antifungal properties of green tea
%J Food Hygiene
%V 7
%N 28
%P 71-79
%D 2017
%R 
%U https://sanad.iau.ir/fa/Article/968403