TY  - JOUR
AU  - Salehi, F.
AU  - Kashaninejad, M.
TI  - The Effect of Thermal Treatments on the Rheological Behavior of Basil Seed (Ocimum basilicum) and Balangu Seed (Lallemantia royleana) Gums
JO  - Journal of Food Biosciences and Technology
VL  - 8
IS  - 1
SP  - 35
EP  - 46
PY  - 2018
DO  - 
ER  -