%0 Journal Article
%A Moazzezi, S., Elhamirad, A. H., Nateghi, L., Haddad Khodaparast, M. H., Zarei, F.
%T Studies on Physicochemical and Structural Properties of Marshmallow (Althaea Officinalis) Seed Mucilage
%J Journal of Food Biosciences and Technology
%V 12
%N 1
%P 29-38
%D 2022
%R 10.30495/jfbt.2022.18967
%U https://sanad.iau.ir/fa/Article/833151