@article{
  author = {Erfani, S. H., Ghavami, M., Shoeibi, S., Rastegar, H., Zand Moghaddam, A.},
  title = {Detection of Chemical Properties of Ghee Containing Various Levels of Palm Oil and Beef Tallow on RSM},
  journal = {Journal of Food Biosciences and Technology},
  year = {2019},
  volume = {9},
  issue = {2},
  pages = {11-20},
  doi = {},
  url = {https://sanad.iau.ir/fa/Article/833110}
}