%0 Journal Article
%A imani, amin, danaee, elham
%T The Effect of Aloe vera Gel and Chitosan as an Oral Coating on the Quality Properties and Shelf Life of Tomato (Solanum lycopersicum) during Storage
%J Journal of Food Biosciences and Technology
%V 13
%N 3
%P 19-26
%D 2023
%R 10.30495/jfbt.2022.66795.10293
%U https://sanad.iau.ir/fa/Article/833033