@article{
  author = {Saminia, A.A., Ghasemiyeh, R.},
  title = {Exergetic Comparison of Manufacturing Options in the Traditional Bread Supply Chain},
  journal = {Journal of Food Technology and Nutrition},
  year = {2020},
  volume = {17},
  issue = {3},
  pages = {93-106},
  doi = {},
  url = {https://sanad.iau.ir/fa/Article/832661}
}