%0 Journal Article
%A Rezaee, Keramat, kalantari, Maryam, Hashemi ravan, Mahnaz, Golmakani, Mohamad Taghi, Faragi, Nasrin, Faragi, Delnia
%T Optimization of Various Conditions (Temperature, Light Intensity Change, Culture Methods Batch, Fed Batch and kind of Carbon Source) for Phycocyanin Maximum Production by the Microalgae Spirulina Platensis(Arthrospira
%J Journal of Food Technology and Nutrition
%V 12
%N 1
%P 91-100
%D 2014
%R 
%U https://sanad.iau.ir/fa/Article/832656