@article{
  author = {Honarvar, M., Farhadian, Z.},
  title = {The Effects of Various Glucose and Sucrose Syrups Concentrations on the Quality and Physicochemical Properties of Iranian Honey},
  journal = {Journal of Food Technology and Nutrition},
  year = {2016},
  volume = {13},
  issue = {4},
  pages = {45-58},
  doi = {},
  url = {https://sanad.iau.ir/fa/Article/832513}
}