%0 Journal Article
%A Fadaei Noghani, Vajiheh, Mofidi, Azam, Zarei, Mahdi
%T Using of Microbial Transglutaminase as a Substitute for Part of Skim Milk Powder in Spinach Yoghurt
%J Journal of Food Technology and Nutrition
%V 13
%N 1
%P 17-24
%D 2015
%R 
%U https://sanad.iau.ir/fa/Article/832425