TY  - JOUR
AU  - Rafigh, S.M.
AU  - Vossoughi, M.
AU  - Vaziri, A.
AU  - Safekordi, A.A.
AU  - Ardjomand, M.
TI  - Synthesis, Optimization and Modeling of Curdlan Gum Production from Paenibacillus polymyxaUsing Response Surface Methodology (RSM)
JO  - Journal of Food Technology and Nutrition
VL  - 12
IS  - 3
SP  - 13
EP  - 28
PY  - 2015
DO  - 
ER  -