%0 Journal Article
%A Sabeti, ُُSara, خضری, محمد, Salarbashi, Davoud , Nattagh-Eshtivani, Elyas
%T Isolation of Bifidobacteria and their molecular identification in various types of industrial and traditional yogurt and cheese
%J Journal of Food Technology and Nutrition
%V 22
%N 2
%P 49-59
%D 2025
%R 10.71768/JFTN.2025.1210409
%U https://sanad.iau.ir/fa/Article/1210409