%0 Journal Article
%A Kartikasari, L.R., Hughes, R.J., Geier, M.S., Gibson, R.A.
%T Decreased Omega-3 Long-Chain Poly Unsaturated Fatty Acid and Total Omega-3 Poly Unsaturated Fatty Acid Content of Chicken Meat Fed Diets High in Linoleic Acid to Alpha-Linolenic Acid Ratio
%J Iranian Journal of Applied Animal Science
%V 11
%N 4
%P 817-825
%D 2021
%R 
%U https://sanad.iau.ir/fa/Article/1024248