%0 Journal Article
%A Bafanadeh Zendeh, Mohammad, Razavilar, Vadood, Mirzaei, Hamid, Mohammadi, Khosrow
%T Effect of essential oil of Mentha spicata on the survival of the Escherichia coli O157:H7 during ripening of traditional Lighvan cheese
%J Journal of Food Microbiology
%V 7
%N 2
%P 44-54
%D 2020
%R 
%U https://sanad.iau.ir/fa/Article/1007844