Effects of Mycorrhizal Fungi and Nano Zinc Oxide on Seed Yield, Na+ and K+ Content of Wheat (Triticum aestivum L.) under Salinity Stress

Subject Areas : Journal of Crop Nutrition Science

Raouf  Seyed Sharifi ¹ (Professor, Faculty of Agricultural Sciences, University of Mohaghegh Ardabili, Ardabil, Iran.)
Razieh  Khalilzadeh ² (Ph.D Student (Crop Physiology), University of Mohaghegh Ardabili, Ardabil, Iran.)
Soraya  Soltanmoradi ³ (M.Sc. Graduated (Agronomy), University of Mohaghegh Ardabili, Ardabil, Iran.)

Received: 2017-10-01 Accepted : 2017-12-03 Published : 2017-12-01

Keywords:

References:

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