An Agri-Fresh Food Supply Chain Network Design with Routing Optimization: A Case Study of ETKA Company
Subject Areas : Financial EngineeringNavid Nasr 1 , Seyed Taghi Akhavan Niaki 2 , Mehdi Seifbarghy 3 , Ali Husseinzadeh Kashan 4
1 - School of Industrial, Mechanical Engineering, Qazvin Branch, Islamic Azad University, Iran
2 - Department of Industrial Engineering, Sharif University of Technology, Tehran, Iran
3 - Department of Industrial Engineering, Alzahra University, Tehran, Iran
4 - Faculty of Industrial and Systems Engineering, Tarbiat Modares University, Tehran, Iran
Keywords:
Abstract :
[1] Ministry of Agriculture and Farmers Welfare (MoAFW) Government of India, Horticultural Statistics at a Glance 2017. Oxford University Press, New Delhi. Doi:10.1787/health_glance-2017-en
[2] Fathollahi-Fard, A. M., Ahmadi, A., Al-e-Hashem, S. M., Sustainable closed-loop supply chain network for an integrated water supply and wastewater collection system under uncertainty, Journal of Environmental Management, 2020, 275, P.111277.
[3] Kundu, T., Design of a sustainable supply chain model for the Indian agri- food sector: An interdisciplinary approach, M.Tech Thesis, Jadavpur Univ. 2013.
[4] Patidar, R., Agrawal, S., Pratap, S., Development of novel strategies for designing sustainable Indian agri-fresh food supply chain, Sādhanā, 2018a, 43, P.1–16. Doi:10.1007/s12046-018-0927-6
[5] Patidar, R., Agrawal, S., Yadav, B.P., Can ICT Enhance the Performance of Indian Agri-Fresh Food Supply Chain? in: Proceedings of 3rd International Conference on Internet of Things and Connected Technologies (ICIoTCT). SSRN, 2018b, P. 682–685. Doi:10.2139/ssrn.3170287
[6] Patidar, R., Agrawal, S., A mathematical model formulation to design a traditional Indian agri-fresh food supply chain: a case study problem, Benchmarking: An International Journal, 2020.
Doi:10.1108/BIJ-01-2020-0013
[7] Shukla, M., Jharkharia, S., Agri-fresh produce supply chain management: a state of the art literature review, Int. J. Oper. Prod. Manag. 2013, 33, P.114–158. Doi: 10.1108/01443571311295608
[8] Chopra, S., Meindl, P., Supply Chain Management: Strategic, Planning and operation, Third. ed. Pearson Prentice Hall, New Jersey. 2007.
[9] Raut, R.D., Luthra, S., Narkhede, B.E., Mangla, S.K., Gardas, B.B., Priyadarshinee, P., Examining the performance oriented indicators for implementing green management practices in the Indian agro sector, J. Clean. Prod, 2019, 215, P. 926–943. Doi: 10.1016/j.jclepro.2019.01.139
[10] Fathollahi-Fard, A. M., Ahmadi, A., Goodarzian, F., Cheikhrouhou, N., A bi-objective home healthcare routing and scheduling problem considering patients’ satisfaction in a fuzzy environment, Applied Soft Computing, 2020a, 93, 106385.
[11] Fathollahi-Fard, A. M., Hajiaghaei-Keshteli, M., Tian, G., Li, Z., An adaptive Lagrangian relaxation-based algorithm for a coordinated water supply and wastewater collection network design problem, Information Sciences, 2020c, 512, P.1335-1359. Doi: 10.1016/j.ins.2019.10.062
[12] Simchi-levi, D., Kaminsky, P., Simchi-levi, E., Shankar, R., Designing and Managing the Supply Chain: Concepts, Strategies and Cases Studies, Third. ed. McGraw Hill Education, New Delhi. 2016.
[13] Gandhi, V.P., Namboodiri, N. V., Marketing of fruits and vegetables in India: A study covering the Ahmedabad, Chennai and Kolkata markets, 2004.
[14] Hegde, R.N., Madhuri, N.V., A Study on Marketing Infrastructure for Fruits and Vegetables in India,
National Institute of Rural Development, Hyderabad. 2013.
[15] Panda, R., Sreekumar, K., Marketing channel choice and marketing efficiency assessment in agribusiness, J. Int. Food Agribus. Mark, 2012, 24, P. 213-230. Doi:10.1080/08974438.2012.691812
[16] Raghunath, S., Ashok, D., Delivering Simultaneous Benefits to the Farmers and the Common Man:Time to Unshackle the Agricultural Produce Distribution System, in: Chopra, S., Meindl, P., Kalra, D. V (Eds.), Supply Chain Management: Strategic, Planning and Operation. Pearson Prentice Hall, New Jersey, 2009. P. 133-139.
[17] Gardas, B.B., Raut, R.D., Cheikhrouhou, N., Narkhede, B.E., A hybrid decision support system for analyzing challenges of the agricultural supply chain, Sustain. Prod. Consum, 2019, 18, P.19-32.
Doi: 10.1016/j.spc.2018.11.007
[18] Gardas, B.B., Raut, R.D., Narkhede, B., Evaluating critical causal factors for post-harvest losses (PHL) in the fruit and vegetables supply chain in Iranusing the DEMATEL approach. J. Clean. Prod. 2018, 199, P.47-61. Doi: 10.1016/j.jclepro.2018.07.153
[19] Gardas, B.B., Raut, R.D., Narkhede, B., Modeling causal factors of post-harvesting losses in vegetable and fruit supply chain: An Indian perspective, Renew. Sustain. Energy Rev, 2017, 80, P.1355-1371.
Doi: 10.1016/j.rser.2017.05.259
[20] Gokarn, S., Kuthambalayan, T.S., Analysis of challenges inhibiting the reduction of waste in food supply chain, J. Clean. Prod, 2017, 168, P.595-604. Doi: 10.1016/j.jclepro.2017.09.028
[21] Zhu, Z., Chu, F., Dolgui, A., Chu, C., Zhou, W., Recent advances and opportunities in sustainable food supply chain: a model-oriented review, Int. J. Prod. Res, 2018, P.1-23. Doi:10.1080/00207543.2018.1425014
[22] Hegde, R.N., Madhuri, N.V., A Study on Marketing Infrastructure for Fruits and Vegetables in India. National Institute of Rural Development, Hyderabad, 2013.
[23] Viswanadham, N., Chidananda, S., Narahari, H., Dayama, P., Mandi electronic exchange: Orchestrating Indian agricultural markets for maximizing social welfare, in: IEEE International Conference on Automation Science and Engineering, 2012. P. 992-997. Doi:10.1109/CoASE.2012.6386465
[24] Dandage, K., Badia-Melis, R., Ruiz-García, L., Indian perspective in food traceability: A review. Food Control, 2017, 71, P.217-227. Doi: 10.1016/j.foodcont.2016.07.005
[25] Gokarn, S., Kuthambalayan, T.S., Analysis of challenges inhibiting the reduction of waste in food supply chain, J. Clean. Prod, 2017, 168, P.595-604. Doi:/10.1016/j.jclepro.2017.09.028
[26] Safaeian, M., Fathollahi-Fard, A. M., Tian, G., Li, Z., Ke, H., A multi-objective supplier selection and order allocation through incremental discount in a fuzzy environment, Journal of Intelligent and Fuzzy Systems, 2019, 37(1), P.1435-1455.
[27] Rais, M., Sheoran, A., Scope of supply chain management in fruits and vegetables in India, J. Food Process. Technol, 2015, 6, P.1-7. Doi:10.4172/2157-7110.1000427
[28] Safaeian, M., Etebari, F., Vahdani, B., An integrated quay crane assignment and scheduling problem with several contractors in container terminals, Scientia Iranica, 2019, Doi:10.24200/SCI.2019.53338.3191
[29] Safaeian, M., Etebari, F., Vahdani, B., A vehicle routing problem with two types of ships in container terminals, Scientia Iranica, 2020. Doi:10.24200/SCI.2020.55129.4090