Trace Element Content and Potential Human Health Risk from Consumption of the Deep-water Rose Shrimp Parapenaeus longirostris (Crustacea: Decapoda) from Pagasitikos Gulf, Greece
Subject Areas : Journal of Chemical Health Risks
Konstantinos Skordas
1
,
Alexios Lolas
2
,
Christina Gounari
3
,
Konstantinos Georgiou
4
,
Nikolaos Neofitou
5
,
Dimitrios Vafidis
6
1 - Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece
2 - Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece
3 - Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece
4 - Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece
5 - Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece
6 - Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece
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