Trace Element Content and Potential Human Health Risk from Consumption of the Deep-water Rose Shrimp Parapenaeus longirostris (Crustacea: Decapoda) from Pagasitikos Gulf, Greece

Subject Areas : Journal of Chemical Health Risks

Konstantinos  Skordas ¹ (Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece)
Alexios  Lolas ² (Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece)
Christina  Gounari ³ (Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece)
Konstantinos  Georgiou ⁴ (Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece)
Nikolaos  Neofitou ⁵ (Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece)
Dimitrios  Vafidis ⁶ (Department of Ichthyology and Aquatic Environment, School of Agricultural Sciences, University of Thessaly, Fytoko Street, 38445, Magnesia, Greece)

Received: 2022-03-06 Accepted : 2022-05-10 Published : 2022-12-01

Keywords:

References:

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