Effects of Green Tea Extract on Physicochemical and Antioxidant Properties of Polyamide Packaging Film

Subject Areas : Journal of Chemical Health Risks

Ali Asghar Barzegaran ¹ , Maryam Jokar ² , Majid Javanmard Dakheli ³

1 - 1Department of Food Technology, Damghan Branch, Islamic Azad University, Damghan, Iran
2 - 1Department of Food Technology, Damghan Branch, Islamic Azad University, Damghan, Iran
3 - Department of Food Science, Iranian Research Organization for Science & Technology, Tehran, Iran

Received: 2014-08-24 Accepted : 2018-10-29 Published : 2018-10-29

Keywords:

References:

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