بررسی مداخلات موثر بر توسعه تولید کشاورزی حساس به تغذیه توسط فرایند تحلیل شبکه ای
Subject Areas : Decision-making
مریم مورج
1
,
حسین شعبانعلی فمی
2
,
ژیلا دانشور عامری
3
,
علی اسدی
4
1 - فارغ التحصیل دکترا، گروه مدیریت و توسعه کشاورزی، دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران، کرج، ایران.
2 - استاد گروه مدیریت و توسعه کشاورزی، دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران، کرج، ایران.
3 - استادیار، گروه مدیریت و توسعه کشاورزی، دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران، کرج، ایران.
4 - استاد گروه مدیریت و توسعه کشاورزی، دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران، کرج، ایران.
Keywords: امنیت غذایی, تصمیم گیری چند معیاره (MCDM), تولید محصولات کشاورزی حساس به تغذیه, سیستم های غذایی, فرآیند تحلیل شبکه ای (ANP), مداخلات تغذیه ای,
Abstract :
تغذیه هم بهعنوان ورودی و هم نتیجه توسعه پایدار شناخته میشود، جایی که تولید کشاورزی نیز نقش غیرقابل انکاری ایفا میکند. استان البرز به عنوان یکی از استان‌های بزرگ ایران، با مشکلات متعددی مواجه میباشد که طی سال‌های گذشته بر امنیت غذایی آن تأثیر منفی گذاشته است،.بهطوری که اجرای کشاورزی حساس به تغذیه برای رفع این مشکلات ضروری تلقی میشود. پژوهش حاضر به بررسی مداخلات مؤثر بر اجرای تولید محصولات کشاورزی حساس به تغذیه در استان البرز بر اساس تحلیل تصمیم‌گیری چندمعیاره (MCDM) برای اولویت‌بندی این مداخلات و همچنین شناسایی بهترین استراتژی اجرایی برای پیگیری در منطقه پرداخته است. به منظور دستیابی به این اهداف، با استفاده از فرآیند شبکه تحلیلی (ANP)بر اساس مطالعات کتابخانهای و اسنادی و مصاحبه با کارشناسان و مراجع، ساختار مدل ANP تدوین شده و مقایسههای زوجی صورت گرفته است. نتایج نشان می‌دهد که مهم‌ترین عامل مداخله گر، در ابتدا "تولید درآمد برای تغذیه" و پس از آن "جابجایی، ذخیره‌سازی و فرآوری حساس به تغذیه پس از برداشت" ، میباشد. تصمیمگیران و مسئولان این استان، باید در اجرای کشاورزی حساس به تغذیه، به این جنبهها توجه بیشتری داشته باشند. همچنین، استراتژی پیادهسازی بلندمدت (6 تا 20 سال) جایگزین بهتری برای هدفگذاری و برنامهریزی تصمیمگیران و مقامات است.
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