فهرس المقالات Dough samples حرية الوصول المقاله صفحة الملخص نص كامل 1 - Investigating the Use of Chestnut Shells to Improve Brioche Characteristics Khlood Waheeb Hussein S.H. Ridha Mais Mazin Al-Hamdani Thair L. Mizal Hayder Tariq Hanan Askar Hussny Mustafa Abdulkareem Mustaf 10.22034/jon.2023.1989375.1227
