ادیبی.پیمان
Determination of satiety index of low-fat yogurt in healthy normal-weight Isfahanian adults
[
المجلد 1,
العدد
1
- شتاءالسنة
2018]
ب
بابایی.فریبا
Comparison of the effectiveness of an intervention program to improve the nutritional status of children aged 2-6 years in Day Care Centers of East and West of Iran
[
المجلد 1,
العدد
2
- ربيعالسنة
2018]
باقری.سمیرا
Anthropometric index and life style behaviors of 7-12 years children of Buin-Zahra county in 2018
[
المجلد 1,
العدد
3
- الصيفالسنة
2018]
ت
تاج آبادی ابراهیمی.مریم
Primary evidence on the potential of <i>Lactobacillus paracasei</i> in treatment of hepatocellular carcinoma
[
المجلد 1,
العدد
3
- الصيفالسنة
2018]
س
ستوده نژاد نعمت الهی.فتاح
Primary evidence on the potential of <i>Lactobacillus paracasei</i> in treatment of hepatocellular carcinoma
[
المجلد 1,
العدد
3
- الصيفالسنة
2018]
ع
عباس زاده.سارا
Effect of bioactive edible coating based on sodium alginate and coriander (<i>Coriandrum sativum</i> L.) essential oil on the quality of refrigerated chicken fillet
[
المجلد 1,
العدد
3
- الصيفالسنة
2018]
ف
فهیم دانش.مریم
Comparative evaluation of biodegradable polymeric nanoparticles of casein/poly lactic-co-glycolic acid (PLGA) containing different concentrations of alpha-tocopherol
[
المجلد 1,
العدد
3
- الصيفالسنة
2018]
فهیم دانش.مریم
Comparison of three different methods for detection of corn and sunflower oils in adulterated sesame oil
[
المجلد 1,
العدد
1
- شتاءالسنة
2018]
فیضی.آوات
Determination of satiety index of low-fat yogurt in healthy normal-weight Isfahanian adults
[
المجلد 1,
العدد
1
- شتاءالسنة
2018]
ک
کرمی.فاطمه
Primary evidence on the potential of <i>Lactobacillus paracasei</i> in treatment of hepatocellular carcinoma
[
المجلد 1,
العدد
3
- الصيفالسنة
2018]
کرمی.فاطمه
Genetically modified foods: Pros and cons for human health
[
المجلد 1,
العدد
2
- ربيعالسنة
2018]
م
متوسلی.الهه
The effect of <i>Lactobacillus casei</i> derived extracellular vesicles on the expression of <i>Toll-like receptor</i>-2 gene
[
المجلد 1,
العدد
3
- الصيفالسنة
2018]
مهستی شتربانی.پیمان
Comparison of three different methods for detection of corn and sunflower oils in adulterated sesame oil
[
المجلد 1,
العدد
1
- شتاءالسنة
2018]
مهستی شتربانی.پیمان
Evaluations of the antibacterial effect of chitosan edible film contain ajwain essential oil on some foodborne pathogenic bacteria
[
المجلد 1,
العدد
2
- ربيعالسنة
2018]
مهستی شتربانی.پیمان
Comparative evaluation of biodegradable polymeric nanoparticles of casein/poly lactic-co-glycolic acid (PLGA) containing different concentrations of alpha-tocopherol
[
المجلد 1,
العدد
3
- الصيفالسنة
2018]
مهستی شتربانی.پیمان
Genetically modified foods: Pros and cons for human health
[
المجلد 1,
العدد
2
- ربيعالسنة
2018]