%0 Journal Article
%A Ardalan, S., karim, G., pourahmad, R.
%T Evaluation of qualitative and quantitative methods for detection of NaOH in milk
%J Food Hygiene
%V 7
%N 25
%P 75-82
%D 2017
%R 
%U https://sanad.iau.ir/fa/Article/969015