TY  - JOUR
AU  - Nikzad, S.
AU  - Bahramian, S.
TI  - Effect of psyllium husk powder on the viability of Lactobacillus casei in Doogh
JO  - Food Hygiene
VL  - 9
IS  - 33
SP  - 71
EP  - 81
PY  - 2019
DO  - 10.30495/jfh.2019.545854
ER  -