TY  - JOUR
AU  - shabani, shahrokh
AU  - Malamiri Kojouri, Fatemeh
AU  - Bakhoda, Hossein
TI  - Feasibility of  Preparing Functional Cream cheese Using Alginic acid and Investigating Some of Its Chemical, Microbial, and Sensory properties
JO  - Journal of Food Technology and Nutrition
VL  - 21
IS  - 4
SP  - 53
EP  - 65
PY  - 2024
DO  - 
ER  -