Semen Quality, Fertility and Egg Hatchability in Local Turkey Toms Fed Moringa and Gongronema Leaf Powder Diets
الموضوعات :
Y. Mercy
1
(National Biotechnology Development Agency, North Central Zonal Biotechnology Centre of Excellence, University of Jos, Jos, Nigeria)
N.S. Rugu
2
(National Biotechnology Development Agency, North Central Zonal Biotechnology Centre of Excellence, University of Jos, Jos, Nigeria)
C. Ezenwosu
3
(Department of Animal Science, University of Nigeria, Nsukka, Nigeria)
A.E. Onyimonyi
4
(Department of Animal Science, University of Nigeria, Nsukka, Nigeria)
N.W. Anizoba
5
(Department of Animal Science, University of Nigeria, Nsukka, Nigeria)
C.O. Osita
6
(Department of Animal Science, University of Nigeria, Nsukka, Nigeria)
C.M. Ugwu
7
(Department of Animal Science, University of Nigeria, Nsukka, Nigeria)
S.O.C. Ugwu
8
(Department of Animal Science, University of Nigeria, Nsukka, Nigeria)
N.S. Machebe
9
(Department of Animal Science, University of Nigeria, Nsukka, Nigeria)
H.M. Ndofor-Foleng
10
(Department of Animal Science, University of Nigeria, Nsukka, Nigeria)
R.C. Ezeokonkwo
11
(Department of Veterinary Parasitology and Entomology, Faculty of Veterinary Medicine, University of Nigeria, Nsukka, Nigeria)
الکلمات المفتاحية: egg-hatchability, Gongronema latifolium, Moringa oleifera, toms, turkey,
ملخص المقالة :
The study was conducted to determine the semen quality, fertility and egg hatchability in local Nigeria tur-key toms fed Moringa (MO) and Gongronema leaf (GL) powder diets. A total of 36 (10 weeks) local turkey toms (1.2-1.3 kg) were randomly assigned to 9 dietary treatments with 4 replicates of 1 tom each in 3 × 3 factorial arrangement. Also, 72 turkey hens at point of first lay (26 weeks) weighing 3.4-3.5 kg were allot-ted to 9 dietary treatments with 4 replicates of 2 hens each. Treatments include: T1= basal diet (BD) only, T2= BD + 15 g MO + 0 g GL/kg, T3= BD + 30 g MO + 0 g GL/kg, T4= BD +15 g GL + 0 g MO/kg, T5= BD + 30 g GL + 0 g MO/kg, T6= BD + 15 g MO + 15 g GL/kg, T7= BD + 30 g MO +15 g GL/kg, T8= BD + 15 g MO + 30 g GL/kg and T9= BD + 30 g MO + 30 g GL/kg diet. In the main effect of Moringa and Gongronema leaf powder on semen quality, toms fed 30 g MO/kg had the highest (P<0.05) semen quality, while the toms fed 15 and 30 GL/kg had the least (P<0.05) semen quality. In the combined effect of Mor-inga and Gongronema, semen volume, sperm cell concentration and normal sperm cell values of toms on treatment C were the highest (P<0.05), while the toms on treatment C and E had the highest (P<0.05) value for progressive motility. Percentage of fertile and hatched eggs were higher (P<0.05) in 15 and 30 g MO/kg than in control, 15 and 30 g GL/kg. In combined effect of Moringa and Gongronema on % fertility and egg hatchability of tom’s semen, % hatchability caused by semen from toms on treatment C and E were higher (P<0.05) than in the other treatments. It was concluded that improved semen quality in turkey can be achieved using 30 g MO/kg and combination 30 g MO kg + 15 g GL/kg diet.
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