بررسی کارآیی مصرف ماده آلی اسید هیومیک در مقایسه با کود شیمیایی، کود دامی و تلفیقی در گیاه مرزه (Satureja hortensis L.)
الموضوعات : یافته های نوین کشاورزیابراهیم فراهانی 1 , حمید مدنی 2
1 - مربی پژوهش، بخش منابع طبیعی، مرکز تحقیقات کشاورزی و منابع طبیعی استان تهران
2 - دانشیار دانشگاه آزاد اسلامی واحد اراک
الکلمات المفتاحية: کود دامی, کود شیمیایی, اسید هیومیک, اسانس, مرزه و خجیر,
ملخص المقالة :
به منظور بررسی تاثیر ماده آلی اسید هیومیک در مقایسه با کود شیمیایی و کود دامی، تحقیقی در سالهای زراعی 90- 1388 به مدت 3 سال در ایستگاه تحقیقاتی خجیر در قالب طرح بلوکهای کامل تصادفی با 6 تیمار در سه تکرار اجرا شد. تیمارهای مورد بررسی شامل اسید هیومیک، کود شیمیایی (N100P80K100)، کود دامی (30 تن در هکتار کود پوسیده گاو)، مخلوط اسید هیومیک + نصف کود شیمیایی، مخلوط اسید هیومیک+ 10 تن کود دامی در مقایسه با تیمار شاهد بود. بر اساس نتایج بدست آمده، مصرف اسید هیومیک باعث افزایش معنیدار اکثر صفات مورد مطالعه همچون طول ریشه، ارتفاع بوته، تعداد شاخه های فرعی، وزن خشک برگ در بوته، وزن خشک اندامهوایی، وزنتر اندامهوایی، عملکرد ماده خشک، عملکرد اسانس، عملکرد بذر نسبت به شاهد گردید. کود شیمیایی با 88/28 کیلوگرم، کود دامی با 41/27 کیلوگرم، مصرف اسید هیومیک با 34/23 کیلوگرم، تیمار مخلوط اسید هیومیک با کود شیمیایی با 19/22 کیلوگرم و تیمار مخلوط اسید هیومیک با کود دامی با 92/22 کیلوگرم در هکتار عملکرد اسانس افزایش معنیداری نسبت به شاهد (87/16 کیلوگرم) داشتند. تیمار 100% کود شیمیایی بیشترین عملکرد اسانس را داشت. بنابراین در زراعت گیاه مرزه مصرف اسید هیومیک به لحاظ افزایش عملکرد ماده خشک و عملکرد اسانس توصیه میشود.
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