Access and Usefulness of Agricultural Information among Poultry Farmers

الموضوعات :

Sunday Obazi ¹ , Mabel Dimelu ² , Michael Chukwueze ³

1 - Department of Agricultural Extension, University of Nigeria Nsukka, Enugu State, Nigeria
2 - Department of Agricultural Extension, University of Nigeria Nsukka, Enugu State, Nigeria
3 - Department of Agricultural Extension, University of Nigeria Nsukka, Enugu State, Nigeria

تاريخ الإرسال : 21 الثلاثاء , رجب, 1443 تاريخ التأكيد : 26 السبت , ذو القعدة, 1443 تاريخ الإصدار : 02 الأربعاء , ذو القعدة, 1443

الکلمات المفتاحية: poultry, Information, Access, Use,

ملخص المقالة :

This study ascertained access and usefulness of agricultural information among poultry farmers in Enugu State, Nigeria. A total of Ninety poultry farmers were selected using multistage sampling technique and data were collected through a structured interview schedule. Findings revealed that both male and female poultry farmers got information on poultry production from multiple sources. Internet was the most accessible platform for sourcing information on poultry production by farmers. Results also revealed that the outbreak of disease and prevention, management of vaccine failure and poultry feed were the most frequently sourced information. Furthermore, results indicated that male poultry farmers considered information from veterinary personnel (M = 4.2) as most useful, while female poultry farmers rated information from internet (M = 5.0) most useful than others. Some of the major constraints to access and usefulness of agricultural information by male poultry farmers were poor internet access (M = 0.813) and poor access/irregular extension visit (M = 0.812) while cost of acquiring communication facilities (M = 0.800), lack of awareness (M = 0.779) and inadequate fund (M = 0.594) were major constraints to access and usefulness of information by female poultry farmers. Thus, government, policy makers, NGOs and related organizations should train many extension agents to dissemination agricultural information since multiple sources of information can lead to contradiction, confusion and information distortion. Also, government should ensure that internet network is made available to farmers in different communities to enable them have access to information using internet services.

المصادر:

1. Aboki, E., Jongur, A. A. U., & Onu, J. I. (2013). Productivity and technical efficiency of family poultry production in Kurmi local government area of Taraba State, Nigeria. Journal of Agriculture and sustainability, 4(1), 52-66.


2. Acheampong, L. D., Nsiah Frimpong, B., Adu-Appiah, A., Asante, B. O., & Asante, M.D. (2017). Assessing the information seeking behaviour and utilization of rice farmers in the Ejisu-Juaben municipality of Ashanti Region of Ghana. Agric & Food Secur 6, 38. https://doi.org/10.1186/s40066-017-0114-8.


3. Adi, K., Yohannes, G., & Minas, H. (2020). Access and use of agricultural information in Africa: Conceptual review. Information and Knowledge Management, 10 (7), 1-5. DOI: 10.7176/IKM/10-7-01.


4. Adio, E. O., Abu, Y., YUsuf, S. K., & Nansoh, S. (2016). Use of agricultural information sources and services by farmers for improve productivity in Kwara State. Library Philosophy and Practice (e-journal). 1456. http://digitalcommons.unl.edu/libphilprac/1456.


5. Ankrah, D.A., Freeman, C.Y., Afful A. (2020). Gendered access to productive resources – evidence from small holder farmers in Awutu Senya West District of Ghana, Scientific African, 10, e00604. https://doi.org/10.1016/j.sciaf.2020.e00604.


6. Avilesh, J., Shane, H., & Arvind, R. (2017). Accessibility and relevance of extension methods and information and communication technologies among farmers in Mauritius. International Journal of Agricultural Extension and Rural Development Studies, 4 (1), 31-43.


7. Banjoko, I. B., Falola, A., Babatunde, F. B., & Atolagbe, R. (2014). Assessment of risks and uncertainties in poultry farming in Kwara State, Nigeria. Science, Technology and Arts Research Journal, 3(4), 64-70.


8. Bappayo , A., Kirfi, Y.H., & Baba, M.A. (2018). Exhuming the role of globe FM and Bauchi radio corporation (BRC) on political mobilization during the 2015 presidential election in Nigeria. KIU Journal of Humanities, 3(3), 185–194.


9. Belton, B., Cho, A., Payongayong, E., Kristi Mahrt,K., & Eric, A. E. (2020). Commercial poultry and pig farming in Yangon’s peri-urban zone. Food Security Policy Project (FSPP). Research Paper 174


10. Heise, H., Crisan, A., & Theuvsen, L. (2015). The poultry market in Nigeria: market structures and potential for investment in the market. International Food and Agribusiness Management Review, 18, 197-222.


11. Mojaki R. A. & Keregero K. J. B. (2019). Turning challenges into opportunity: Potential for adoption of e-extension in Lesotho. Journal of Agricultural Extension and Rural Development, 11(11), 184-191.


12. Mottet, A., & Tempio, G. (2017). Global poultry production: Current state and future outlook and challenges. World's Poultry Science Journal 73 (2), 1-12. DOI: 10.1017/S0043933917000071


13. Msoffe, G. E. P, & Ngulube, P. (2016). Farmers' access to poultry management information in selected rural areas of Tanzania. Libr. Inf. Sci. Res, 38,265–271. DOI: 10.1016/j.lisr.2016.08.004


14. Mtega, W. P. (2018). The usage of radio and television as agricultural knowledge sources: The case of farmers in Morogoro region of Tanzania. International Journal of Education and Development using Information and Communication Technology (IJEDICT), 14, (3), 252-266.


15. Mwololo, H.M., Nzuma, J.M., Ritho, C.N., & Aseta, A. (2019). Is the type of agricultural extension services a determinant of farm diversity? Evidence from Kenya. Development Studies Research, 6 (1), 40-46. DOI: 10.1080/21665095.2019.1580596.


16. Okoh, S. O., Rahman S. A., & Ibrahim, H. I. (2010). Gender participation in commercial poultry production in Karu and Lafia Areas, Nasarawa State, Nigeria. Livestock Research for Rural Development, 22, Article 160. Retrieved: December 13, 2016, from http://www.lrrd.org/lrrd22/9/okoh22160.htm


17. Onuk, E. G., Umar H. S., & Girei, A. A. (2017). Influence of socio-economic characteristics on net farm income of broiler production in the southern agricultural zone of Nasarawa State, Nigeria. Journal of Agricultural and Crop Research, 5(3), 42-48.


18. Rahman, T., Ara, S., & Ahmed K, N. (2020). Agro-information service and information-seeking behaviour of small-scale farmers in rural Bangladesh. Asia-Pacific Journal of Rural Development, 30(1–2), 175–194.


19. Sanga, C.A., Msoffe, G., Chengula, A., Kipanyula, M.J., & Mlozi, M. R. S. (2018). Poultry farmers’ information needs and extension advices in Kilosa, Tanzania: Evidence from mobile-based extension, advisory and learning system (MEALS)". Library Philosophy and Practice (e-journal). 1710. https://digitalcommons.unl.edu/libphilprac/1710


20. Sani, L. & Maiwada, U. (2018). Total information score, multivariate analysis and usefulness of agricultural knowledge and information of irrigation farmers in North Western Nigeria. Open Access Library Journal, 5, 1-12. DOI: 10.4236/oalib.1103132.


21. Tasie, C. M., Wilcox, G. I., & Kalio, A. E. (2020). Adoption of biosecurity for disease prevention and control by poultry farmers in Imo state, Nigeria. Journal of Agriculture and Food Sciences, 18 (2), 84-87


22. Yaseen, M. , Xu, S. , Yu, W. & Hassan, S. (2016). Farmers’ Access to Agricultural Information Sources: Evidences from Rural Pakistan. Journal of Agricultural Chemistry and Environment, 5, 12-19. DOI: 10.4236/jacen.2016.51B003.


23. Zhang, H., Hamilton, D.W., & Payne, J. (2017). Using Poultry Litter as Fertilizer. Oklahoma e Extension Fact Sheets. Available at: http://osufacts.okstate.edu/