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Open Access Article
1 - Chemical profiling of the fruits of Styrax officinalis L. from Monti Lucretili (Latium region, Central Italy): Chemotaxonomy and nutraceutical potential
Alessandro Venditti Claudio Frezza Ilaria Serafini Sabina Pulone Giorgina Scardelletti Fabio Sciubba Armandodoriano Bianco Mauro Serafini -
Open Access Article
2 - Phytochemical analysis and in vitro antimicrobial screenings of the methanolic stem bark extract and constituents of Parkia bicolor A. Chev. (Leguminosae)
Aicha De Nkainsa Simplice Chimi Fotso Angelbert Awantu Fusi Francioli Korokoro Toze Flavien Aristide Alfred Jean Duplex Wansi Paul Désiré Dzeufiet Djomeni Alain Bertrand Dongmo Théophile Dimo -
Open Access Article
3 - Phytochemistry, traditional uses, and pharmacology of the genus Ekebergia (Meliaceae): A review
Guy Paulin Mouthe Kemayou Sorelle Fotsing Kache Liliane Clotilde Dzouemo Gervais M. Happi Simeon Fogue Kouam Jean Claude Tchouankeu -
Open Access Article
4 - Influence of extraction methods on total phenolic, flavonoids and antioxidant activity of Thymus kotchyanus L. extract in Semnan Province, Iran
Masumeh Mazandarani Mohammad Ghafourian -
Open Access Article
5 - Phytochemical characteristics of Galeopsis ladanum subsp. angustifolia (Ehrh. ex Hoffm.) Gaudin collected in Abruzzo region (Central Italy) with chemotaxonomic and ethnopharmacological implications
Claudio Frezza Alessandro Venditti Ilaria Serafini Alessandra Carassiti Sebastiano Foddai Armandodoriano Bianco Mauro Serafini -
Open Access Article
6 - Exploring the biological potential of Cruciata taurica (Pall. ex Willd.) Ehrend.: Evaluating antibacterial, antioxidant, antidiabetic, and cytotoxic properties
Shiva Khalil-Moghaddam Roya Moghimi Thomas Efferth Sajedeh Mousavian