List of Articles factor analysis

• Open Access Article
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  1 - A Developed Model for Purchase Intention of Foreign Food Products: An Empirical Study in the Iranian Context
  Maryam Zarif Sagheb Seyed Kamran Nourbakhsh Mirfeiz Fallahshams
  20.1001.1.23222301.2019.5.4.5.2
• Open Access Article
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  2 - Innovation Capability Based on Clustering and Ranking Approach (Case Study: Food and Beverage Industries of Urmia Metropolis)
  Khadijeh Bahrami Houshang Taghizadeh Morteza Honarmand Azimi
  10.30495/jsm.2022.1959461.1651
  20.1001.1.23222301.2022.8.4.2.0
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Construction and Validation of Dimensions and Components of the Organizational Anomie Scale in Order to Provide a Native Model in Government Hospitals
  soodeh rafierad hasan ali aghajani Ghorbanali Agha ahmadi maryam rahmaty
  10.30495/jsm.2022.1950051.1602
  20.1001.1.23222301.2022.8.2.5.9
• Open Access Article
  • Abstract Page
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  4 - Dentifying and explaining a model for improving DNA genetic codes (Case study: Isfahan Tokafulad Holding Companies)
  sara Etemadi Ali Shirvani Zahra Darvish
  10.30495/jsm.2023.1977786.1749
  20.1001.1.23222301.2023.9.3.13.6