مروری بر مکمل‌های خوراکی فراویژه درموادغذایی
محورهای موضوعی : علوم و صنایع غذایی
محدثه لاری پور
1
(استادیار قارچ شناسی ، دانشکده علوم زیستی ، گروه میکروبیولوژی ، دانشگاه آزاد اسلامی، واحد تهران شمال، تهران، ایران)
کلید واژه: پروبیوتیک, پری بیوتیک, سینبیوتیک, مکمل خوراکی,
چکیده مقاله :
با توجه به فراگیر شدن تولید و عرضه غذا‌های سینبیوتیک یا فرا ویژه لزوم مطالعه و بررسی منابع مختلف استخراج مکمل‌‌ها جهت تولید این محصولات بسیار ضروری است. تحقیقات مختلف تأثیر مثبت این مکمل‌‌ها بر سلامت انسان و پیشگیری و درمان محدوده متنوعی از بیماری‌ها از قبیل دیابت، سرطان، بیماری‌های گوارشی و مشکلات کبدی را نشان داده‌اند. بررسی‌‌ها جهت تولید و عرضه مکمل‌های تجاری همچون اینولین از سال‌ها پیش آغازشده و اکنون سهم مهمی در بازار مواد غذایی سینبیوتیک دارد. اما مکمل‌های جدید مانند پلی‌ساکارید‌های با منشأ باکتریایی، مخمر‌ها، قارچ‌های خوراکی و انواع جلبک‌ها با توجه به‌صرفه اقتصادی و مزایای بی‌شمار اثبات‌شده برای سلامت انسان، عرصه جدیدی در تحقیقات مرتبط با مکمل‌های سینبیوتیک است. طبق تحقیقات اخیر تغییرات میکروبیوم روده روی تعداد و عملکرد میکروبیوم در قسمت‌های دیگر بدن که منجر به بیماری‌زایی یا ارتقاء سلامت می‌شود، بسیار مهم است. در مقاله حاضر علاوه بر مرور کلی پروبیوتیک‌‌ها و پری‌بیوتیک‌ها و سینبیوتیک‌ها مروری جامع بر انواع مکمل‌های پری‌بیوتیک با منشأ بیولوژیک مختلف شده است.
چکیده انگلیسی:
Due to the widespread production and supply of synbiotic or functional foods, it is necessary to study and study the various sources of supplement extraction to produce these products. Various studies have shown the positive effect of these supplements on human health and the prevention and treatment of a variety of diseases such as diabetes, cancer, gastrointestinal disorders, liver problems, etc. Research into the production and supply of commercial supplements such as inulin has been underway for many years and now has a significant share of the synbiotic food market. But new supplements such as the use of bacterial polysaccharides, yeasts, edible fungi, and algae are a new area of research in synbiotic supplements due to their economic benefits and numerous proven benefits to human health. Changes in the gut microbiome affect the number and function of the microbiome in other parts of the body, leading to disease or health promotion. In the present article, in addition to an overview of probiotics and prebiotics and synbiotics, a comprehensive overview of various prebiotic supplements with different biological origins has been provided.
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