List of Articles shrimp

• Open Access Article
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  1 - Molecular Detection of Vibrio spp. in Fish and Shrimp from the Persian Gulf
  M. Raissy E. Rahimi R. Azargun M. Moumeni H.R. Sohrabi
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - The Effect of Different Cooking Methods on Lead and Cadmium Contents of Shrimp and Lobster
  E. Gheisari M. Raissy E. Rahimi
• Open Access Article
  • Abstract Page
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  3 - Study of Antimicrobial Properties of Nano Chitosan with Marjoram Essential Oil in Increasing the Shelf-Life of Shrimp (Nephropidae) at Refrigerated Temperature
  Z. Saeidi H. Ahari S.A.A. Anvar