List of Articles Adulteration

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Detection of Chemical Properties of Ghee Containing Various Levels of Palm Oil and Beef Tallow on RSM
  S. H. Erfani M. Ghavami S. Shoeibi H. Rastegar A. Zand Moghaddam
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Determination of Adulterated Ghee Butter Compositions by FTIR Spectroscopy and Multivariate Regression Analysis
  Z. Didar
  10.30495/jfbt.2022.18968