List of Articles Fatty Acids

• Open Access Article
  • Abstract Page
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  1 - Physicochemical and Organoleptic Properties of Lighvan Cheese Fortified with Protulaca Oleracea Seed Oil
  Majid Keyvani Marzieh Bolandi
  10.22034/jchr.2018.544089
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - The Effect of Aluminium on Antibacterial Properties and the Content of Some Fatty Acids in Microalgae, Chlorella vulgaris Beijernick, under Heterotrophic and Autotrophic Conditions
  Hossein Abbaspour Sahar Soleymanian
  10.22034/jchr.2017.544165
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Evaluation of Medical Metabolites in Boraginaceae Family
  Golnaz Taravati Nahid Masoudian Asadollah Gholamian
  10.22034/jchr.2018.544057
• Open Access Article
  • Abstract Page
  • Full-Text
  
  4 - The Influence of Fish Oil Supplementation on the Adverse Effects of Chemotherapy in Patients with Hepatocellular Carcinoma
  Radhwan M. Hussein Adil Tawfeeq Mohammed Duha Mahdi Hussein Ali Abdulhussain Fadhil Muzahem Shallal Al-Ani Suhail Bayati Ahmed Abbas Sahib
  10.22034/jchr.2022.697645