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Open Access Article
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Open Access Article
2 - Comparison of bioactive compounds and their antioxidant potentials of three varieties of Labisia pumila Benth. extracts obtained from different extraction methods.
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Open Access Article
3 - The comparative study of the antioxidant activity of aqueous and hydroalcoholic extracts of an Iranian endemic species Rhabdosciadium aucheri Boiss.
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Open Access Article
4 - Effect of Brassica nigra extract on growth and physiological activities of Tomato infected with Fusarium solani
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Open Access Article
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Open Access Article
6 - Cd accumulation abilities of annual alfalfa (Medicago scutellata L.) by humic acid and growth promoting bacteria association. Hossein Hassnapour Darvishi1* and Milad Kamajian2
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Open Access Article
7 - Biological synthesis of nanoparticles using Aloe vera, Chamomile, and Licorice extracts
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Open Access Article
8 - Evaluate the beneficial effects of Salvia officinalis L. extracts by assessing their activity
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Open Access Article
9 - The effect of different coatings on peach (Prunus persica L.) storage