List of articles (by subject) Walnut
-
Open Access Article
1 - Evaluation of Pomological Traits and Fatty Acid Composition of Some Persian Walnut (Juglans regia L.) Cultivars in Bursa, Turkey
Umran Erturk Sevil Yucel Dilan Ahi Koşar M.Batuhan Koşar Hacer Akturk -
Open Access Article
2 - Phenotypic Evaluation and Identification of Superior Persian Walnut (Juglans regia L.) Genotypes in Mazandaran Province, Iran
Mousa Kouhi Ali Rezaei Darab Hassani Saadat Sarikhani Kourosh Vahdati -
Open Access Article
3 - The Effect of Thermal Pretreatment and Packaging Conditions on the Shelf-life of Walnut Kernels
Seyedhamidreza Ziaolhagh Hamed Fatemian Farzad Goodarzi -
Open Access Article
4 - Optimizing Seed Germination and Growth of Seedlings in Persian Walnut
Ahmad Raoufi Kourosh Vahdati Soheil Karimi Mahmoud Reza Roozban -
Open Access Article
5 - The Effect of Different Water Potentials on Seed Germination and Growth of some Persian Walnut Populations
Leily Heidari Naser Boroomand Mohammad Sadat-Hosseini -
Open Access Article
6 - Physicochemical Properties of Black Walnut (Juglans nigra L.) in the Western Mid-hills of Nepal
Subas Sunar Dinesh Bhatt Bhisma Raj Regmi Badrika Devkota Shanker Raj Barsila -
Open Access Article
7 - Economic and Nutritional Values of Walnut: The Main Reason for Development of Walnut in Uzbekistan
Gayrat Pardaev Ruziboy Normamatov -
Open Access Article
8 - Quality Profiling and Estimation of Total Phenols, Flavonoids, Flavonols and Antioxidative Potential of Walnut Kernel (Juglans regia) from Kashmir Valley
Ruhee Jan Tabassum Ara Javid Iqbal Mir -
Open Access Article
9 - Pomological and Phenological Description of the New ‘Bahri Koz’ Cultivar of Walnut (Juglans regia L.) and Its Nutritional Value
Mehmet Sütyemez Şakir Burak Bükücü Akide Özcan -
Open Access Article
10 - Phenological and Pomological Evaluation Reveals High Diversity among Walnut Populations in Southwestern Iran
Saadat Sarikhani Kazem Arzani Mahmoud Roozban Kourosh Vahdati -
Open Access Article
11 - The Potential of Walnut Cultivation in Uzbekistan and Properties of Walnut Jam
Gayrat Pardaev Ruziboy Normakhmatov Pardayeva Ozoda