List of Articles Food quality

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Comparison of Escherichia coli Identification in Chicken Meat by Impedance and Conventional Culture
  
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Fluid Characterization in a Gas Condensate Reservoir: The Effect of Lumping Techniques