Social and Economical Analysis of Small Scale Maize Production in Kura Local Government Area of Kano State, Nigeria

Subject Areas : Agricultural Extension

A. S  Ahmed ¹ (Department of Agriculture, Audu Bako College of Agriculture, Danbatta, Kano)
A.  Suleiman ² (Department of Agricultural Economics and Extension, Bayero University, Kano)
A.  Aminu ³ (Department of Agricultural Economics and Extension, Bayero University, Kano)

Received: 2015-12-25 Accepted : 2015-12-25 Published : 2013-03-01

Keywords: Economics Analysis, small scale, Maize production,

Abstract :

This research covered three villages in Kura local Government Area of Kano State. The study described the socio-economic characteristics of maize producers and their production techniques and also determined the profitability and resource use efficiency in the maize production. Structured questionnaires were used for primary data collection and 40 small scale producers were purposively selected base based on the scale of operation. The data collected were analyzed using descriptive statistics such as percentage, mean, frequency distribution table; net farm income and multiple regression models. The results of this study show that 62.5% of maize producers are young with age ranging from 25 to 34 years. Also 82.5% are married. About 78% of them have 1 to 9 number of dependent whereas 22.5% have 10-19 numbers of dependents. Majority (82.5%) of the farmers practiced farming as their major occupation mainly as a source of income and food. About 85% of these producers operate with less than 2 ha of land. The average total return per hectare of maize is in the area was estimated at N178397.30, average total cost of production is N 82,461 per hectare and average profit per hectare is N95, 936.30. Thus result revealed that maize production enterprise is profitable in the study area. The study recommends interventions by Governmental and Non Governmental Organizations in improving maize production in the study area. [Ahmed, A. S., Suleiman, A and Aminu, A. Social and Economical Analysis of Small Scale Maize Production in Kura Local Government Area of Kano State, Nigeria. International Journal of Agricultural Science, Research and Technology in Extension and Education Systems, 2013; 3(1):37-43]

References:

1. Fakayode, S. B., Babatunde, R. O. and Rasheed, A. (2008). Productivity Analysis of Cassava Based Production System in the Guinea Savannah. A case study of Kwara State, Nigeria. American Journal of Scientific Research, 3 (1): 33-34.

2. FAO. (2003). FAO STAT. Retrieved from:http //faostat.fao.org/default.htm

3. Iken, J. E, Amusa, N. A. (2004). Maize Research and Production in Nigeria. African Journal Biotechnology, 3(6): 302–307.

4. Iken, J. E., Amusa, N. A and Obatobu, V. O. (2002). Nutrient composition and Weight Evaluation of Small Newly Developed Maize Varieties in Nigeria. Journal of Food Technology, 7: 25-35.

5. International Institute of Tropical Agriculture (ITTA). (2008). Increasing maize production in West from Africa. Available on the: http://www.iita.org/cms/detail/newssummary.aspx

6. International Institute of Tropical Agriculture IITA. (2001). Annual Report on Maize Production. International Institute of Tropical Agriculture. Ibadan, Oyo State.

7. Jabran, K., Ata, Z and Farooq, M. (2007). Maize: Cereal with a Variety of Uses. DAWN–Business. Available on the: http://wwwdawn.com/2007/03/12/ebr5.htm

8. McCann, J. C. (2005). Maize and Grace: Africa’s encounter with a New World Crop, 1500- 2000”Harvard University Press, Cambridge, Massachusetts and London, England.

Mohammed, A.B., Ayanlere, A.F., Ibrahim, U. and Mohammed, L. A. (2012). Economic analysis of maize production in Ogori Magongo local government area of Kogi State Nigeria. International Journal of Agricultural Science Research and Technology, 2(3):111-115.

9. Ndaeyo, N. U. (2007). Assessing the Contributions of Homestead Farming to Food Security in a Developing Economy: A Case Study of Southeastern Nigeria. J. Agri. Soc. Sci., 3 (1):11-16.

10. Ojo, S. O. (2000). Factor Productivity in Maize Production in Ondo state, Nigeria. Applied Tropical Agriculture, 15(1): 57-63.

11. Oladejo, J. A and Adetunji, M. O. (2012). Economic analysis of maize production in Oyo State of Nigeria. Agricultureal Science Research Journal Vol. 2(2):77-83.

12. Olaniyi O. A and Adewale J. G (2012). Information on maize production among rural youth: A solution for sustainable food security in Nigeria. Library philosophy and practice. Paper 724.

13. Onuk E. G., Ogara I. M., Yahaya, H and Nannim, N. (2010). Economic Analysis of Maize Production in Mangu Local Government Area of Plateau State, Nigeria. Journal of Production Agriculture and Technology (PAT), 6 (1): 1-11.

14. Oritiz, R. (2003). Plant Breeding Successes in African Rural Development. Available on the: http://greenbio.checkbiotech.org/news/plant_breeding_successes_african_rural_development

15. Oyetoro, J. O and Okunade, E. O. (2012). Role of women in maize production in Ejigbo local government area of Osun State, Nigeria. Advances in Agriculture, Science and Engineering Research: volume 2(6) June: 201-206.

16. Phillip, D. (2001). Evaluation of Social Gains from Maize Research in the Northern Guinea Savanna of Nigeria. In: Impact, Challenges and Prospects of Maize Research and Development in West and Central Africa. Proceedings of a Regional Maize Workshop, IITA-Cotonou, Benin Republic, 4-7 May, 1999 (eds. – B. Badu-Apraku, M.A.B. Fakorede, M. Ouedrago and R. J. Carsky) WECAMAN/IITA.

17. Von Braun, J. (1991). A Policy Agenda for Famine Prevention in Africa. Food Policy Report.

The International Food Policy Research Institute. Washington, D.C. p. 3

18. Wikipedia. (2007). Encyclopedia retrieved from http:llen.wikipedia.org/wiki/kogistate. Accessed on 10th October 2012.