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      • Open Access Article
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        1 - Effect of Using L–Threonine and Reducing Dietary Levels of Crude Protein on Egg Production in Layers
        M. Mohammadi Gheisar F. Foroudi A. Ghazikhani Shad
      • Open Access Article
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        2 - Evaluation of Dietary Calcium Requirements in Fayoumi Laying Hens
        A. El-Ghamry Hewida M.H. El-Allawy M. Hewida S.A. Yassein G.M. El-Mallah
      • Open Access Article
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        3 - Performance, Egg Characteristics, Hematological and Serum Biochemical Profiles of Laying Hens Fed Varying Levels of Cerium Chloride and Oxide
        O.J. Olarotimi
        20.1001.1.2251628.2021.11.1.19.1
      • Open Access Article
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        4 - Effects of Utilizing Disposed Fish of White Nile River on Performance of Layers', Gezira, Sudan
        ج.ای. سالیح م.اس. النور آ.ای. عبد-الگابر م.آ. دفالاه م.آ.ای. الخیری
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