%0 Journal Article
%A dastoor, ruhollah, Bakhshi, Davood, Aliakbar, Alireza
%T The assessment of total phenol, flavonoid, resveratrol content, and antioxidant capacity of Vitis vinife L., Pistacia vera L., Sambucus nigra L. and Ilex spinigera Loes
%J Eco-phytochemical Journal of Medicinal Plants
%V 5
%N 2
%P 37-48
%D 2017
%R 
%U https://sanad.iau.ir/fa/Article/984878