%0 Journal Article
%A Yousefi Rad, Mojtaba, Masomi Zavarian, Abolfazl
%T Effects of humic acid and mycorrhiza on morphological characteristics and nutrients concentration of red bean (Vigna unguiculata L.)
%J Journal of Plant Environmental Physiology
%V 12
%N 48
%P 92-102
%D 2017
%R 
%U https://sanad.iau.ir/fa/Article/983589