TY  - JOUR
AU  - Mohammadi, KH
AU  - Karim, گیتی
AU  - Hanifian, SH
AU  - Tarinejad, علیرضا
AU  - Gasemnezhad, رضا
TI  - Antimicrobial effect of Zataria multiflora Boiss. essential oil on Escherichia coli O157:H7 during manufacture and ripening of white brined cheese
JO  - Food Hygiene
VL  - 1
IS  - 2
SP  - 69
EP  - 78
PY  - 2011
DO  - 
ER  -