%0 Journal Article
%A ramezani, omid, Jalilzadeh, Abbas, Hesari, Javad
%T Effect of whey protein-based edible coatings and Natamycin on the quality and shelf life of Iranian white cheese
%J Food Hygiene
%V 6
%N 23
%P 1-12
%D 2016
%R 
%U https://sanad.iau.ir/fa/Article/968842