@article{
  author = {Reyhani Poul, S., Yeganeh, S., Safari, R.},
  title = {Evaluation of the relationship of molecular weight of bioactive peptides resulting from enzymatic hydrolysis of Vanami shrimp (Litopenaeus vannamei) head and shell with their antibacterial, antioxidant and functional properties},
  journal = {Food Hygiene},
  year = {2021},
  volume = {11},
  issue = {42},
  pages = {91-106},
  doi = {10.30495/jfh.2022.1940567.1326},
  url = {https://sanad.iau.ir/fa/Article/968705}
}