%0 Journal Article
%A Jaddi, Z.S., Ahmadi-Dastgerdi, A., Sharafati-Chaloshtori, R.
%T Production of functional beverage of grape juice and lemon skin distilment contained Bacillus coagulans
%J Food Hygiene
%V 9
%N 36
%P 33-47
%D 2020
%R 10.30495/jfh.2020.671218
%U https://sanad.iau.ir/fa/Article/968563